Based in vibrant surroundings of Oxford Street, Southampton, Max’s Bar and Brasserie serve delicious authentic Italian food by Chef Gennaro and team. From light snacks, to pastas, steaks and fresh lobster from our very own lobster tank – the only one in SO14 area!

To view our À la Carte Menu, click here.

To view our 3 Course Set Party Menu, click here.

Max’s Brasserie is also an exclusive retailor of finest Havana Cuban cigars and World Class Italian wines by Fabio Cordella.

It is also home of the original Max’s Balsamic G&T invented by your very own Massimiliano (Max) Romano.
Give a try on your next visit!

For bookings, please call 02380 225 227 or use button below to reserve a table.

Bookings for parties of 4 or more are required to pay a deposit of £10pp at the time of booking which is refunded on your final bill at the end of your visit.
Please click here to pay the deposit & secure your booking.
Unless a deposit is paid, your booking won’t be confirmed.

Please note, all table reservations are held for 15 minutes from the time of your booking, after which the table is given up to waiting customers and walk-ins. If you can no longer make your booking or you and your party are going to be late,
please call us on 02380 225 227 to let us know.

Opening hours:

Monday – 5:45pm – 10:00pm

Tuesday – Saturday – 11:45am – 3:00pm and 6:00pm – 10:00pm

Lunch time last food orders accepted until 2.30pm, Dinner time last food orders accepted until 9.30pm

With the exception of occasional football events, private hires and public celebration holidays Max’s Bar & Brasserie is normally closed on Sunday. Please contact us for more details.

Watch our video below from one of our private charity events, hosted by Max Romano and team.